Indian Recipes, Special Recipes

Oats & Methi Parantha

 Ingredients: Wheat Flour – 2 cups Oats – 1 cup Oil – 2 tsp Curd – 1 cup Cleaned and washed Methi leaves – 1 cup One Medium size choppped Onion Turmeric Powder – 1/2 tsp Red Chilli Powder – 1/2 tsp Ginger & Green Chilly Paste – 1 tsp Salt as per taste Ghee for […]

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Indian Recipes, Special Recipes

Indian Prawn Vindaloo

 Ingredients: 1 kg peeled prawns 30 ml coriander seed 15 ml cumin seed 1 kg crushed tomatoes 14 crushed garlic cloves 6 bay leaves 5 cm finely chopped fresh ginger 2 1/2 ml ground black pepper 2 1/2 ml cardamon seed 2 1/2 ml cinnamon 2 1/2 ml cloves 2 1/2 ml cayenne 10 ml […]

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Indian Recipes, Special Recipes

Achari Mutton

 Ingredients: 1/2 cup coriander leaves chopped 1/2 tsp fenugreek seeds 1 tsp fennel seeds 1/2 tsp cumin seeds 800 gms mutton800 gms. 1 tsp turmeric powder 8 red chillies whole 1 tsp red chilli powder 4 medium tomatoes 5 cloves 1 tsp onion seeds 7 tblsp mustard oil 2 tblsp ginger chopped 4 medium onions […]

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Indian Recipes, Special Recipes

Indian Murgh Kaju Masala

 1 4-pound chicken Salt to taste 1/4 cup oil 1 tsp turmeric 2 onions, mutilated 1 tsp paprika 8 cloves garlic, mutilated 1/4 cup raw cashews, ground to paste 1 inch hunk of ginger root 2 cups chicken stock 2 fresh chilies of doom 1/4 cup yogurt 3 tblst Curry powder 4 tomatoes, peeled and […]

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Indian Recipes, Special Recipes

Chicken Tikka Masala

 12 lb. chicken, cut into bite-size pieces Marinade: 3 in. piece of fresh ginger, finely grated 5 cloves garlic, crushed 2 teaspoon turmeric powder 2 teaspoon chilli powder 1 teaspoon garam masala 1 teaspoon cumin powder 1 teaspoon coriander powder salt to taste juice of 1 lemon 6 tablespoons of yogurt

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Italian Recipes

Italian Fresh Pesto Pasta

Posted on 13 September 2015

 3 Cloves garlic, sliced 2 tb Olive oil 2 c Fresh Basil leaves 1/4 c Water 1 ts Light-colored miso 1 tb Lemon juice 6 tb Toasted Pine nuts 9 oz Dry durum wheat pasta 1 Sweet red pepper, cut Into slivers Continue Reading

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French Recipes

French Fresh Asparagus with Aioli

Posted on 10 September 2015

 1 lb. asparagus 1/2 tsp. salt 4 tbsp. (1/2 stick) unsalted salt and freshly ground pepper to taste 1 1/2 c. reduced-fat mayonnaise 4 garlic cloves, peeled and pressed 1 1/2 tbsp. lemon juice 1 1/2 tbsp. Dijon mustard 3/4 tsp. dried tarragon Continue Reading

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Food Recipes, Indian Recipes

Chilli Garlic Crab Sticks

Posted on 09 September 2015

 2 tablespoons vegetable oil 1 onion, finely chopped 2 fresh red chillies, seeded and finely chopped 2 garlic cloves, crushed 250g/9oz crab sticks 2 teaspoons light soy sauce 1 teaspoon sesame oil In a frying pan, a wok or a saucepan, heat the oil over a medium heat. Sauté the onion for a few minutes. […] Continue Reading

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Japanese Recipes

Japanese Shrimp Benihana

Posted on 08 September 2015

 5 ea Large shrimp, peeled, -cleaned and deveined Salt 2 T Soybean oil 1 t Butter, melted 1 t Heavy cream 1 T Fresh parsley, chopped 1/2 Lemon’s juice Continue Reading

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Greek Recipes

Greek Cheese Pie

Posted on 07 September 2015

 The dough: 3 cups all purpose flour 1 cup warm water 2 tbl spoons oil 1/2 spoon oregano dash of salt mix ingredients; knead for about 2-3 minutes; adding flour to until it doesn’t stick to the hands – separate into 3 equal parts Continue Reading

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Thai Recipes

Thai Cha Gio

Posted on 06 September 2015

 2 Oz Cellophane Noodles 1 Lb Ground Lean Pork 1 Lg Onion 2 Tbsp Tree Ears Dried Mushroon (Nam Meo) 3 Cloves Garlic — f. chopped 8 Oz Crab Meat 4 Oz Shrimp — shelled and chopped 1/2 Tsp Pepper ———- 20 Sheets Dried Rice Paper (Banh Trang) 4 Eggs — beaten 2 C Peanut […] Continue Reading

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Chinese Recipes

Chinese Garlic Chicken

Posted on 03 September 2015

 4 boneless, skinless chicken breast halves (about 1 lb.) 1 egg white 1 Tablespoon cornstarch 1 Tablespoon dry white wine or sherry 4 green onions 1 teaspoon minced gingerroot 3 teaspoons minced fresh garlic (about 6 medium cloves) 2 Tablespoons vegetable oil Hot cooked rice Continue Reading

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Mexican Recipes

Mexican Vegetarian Posole

Posted on 02 September 2015

 1/2-1 cup onion, chopped. 2-5 cloves garlic, chopped. 1 1/2 cups mushrooms cut into halves or quarters. 2 sliced carrots 1 cup green beans 2 cups chopped squash 2 cups canned tomatoes or 4 to 7 fresh tomatoes and 1/2 cup water 1 can (29 ounces) hominy pinch salt 2 teaspoons each (more or less) […] Continue Reading

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