Cook South Indian Chettinad Beef Curry. Indian Cooking Videos, Non Veg Indian Cookery Videos

Posted on 22 January 2011 by admin     


South Indian Chettinad Non Veg Recipes and Videos, How to Cook video of South Indian Chettinadu Beef Curry. Delicious Indian Style Beef Curry. South Indian Dishes,Video on how to cook food, Indian Dish,free Indian receipe,learn indian cooking. Indian Food Recipes

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25 Comments For This Post

  1. MrEthekyaa Says:

    @NYbeerdude Woah dude! calm down. Have some tolerance. India is a secular country composed of many cultures, ethnic groups and religions including your narrow-minded kind. Indians were among the first Christians in the world. There were Christians on the coast of Kerala long before your ancestors even started calling themselves “Hindus”. Muslims have been here for hundreds of years also. To be a Muslim or a Christian and to eat beef is not to be a “sellout” or to “hate their culture”.

     
  2. joshformanunited Says:

    Suresh, what happens if you add quite a bit of vinegar to this dish? How does it affect the flavour (if at all)?

     
  3. Exportlover Says:

    also if you over cook your masala it will become bitter

     
  4. duggahdachini Says:

    hi. You have a strong accent do you mind putting the recipe in the description? I can not understand you.

     
  5. personalchefsuresh Says:

    If you add too much Fenugreek seeds it gives the bitter taste

     
  6. personalchefsuresh Says:

    When asafoetida is too much you get that bitter taste

     
  7. darinrozario Says:

    Thanks a lot for this recipe tried it out came out well except it was a bit bitter.Can some one tell me what went wrong and also the quantity to be used for the ingredients. chef please let me know 🙂

     
  8. darinrozario Says:

    hi thanks for the recipe tried it out and it came out well except it was a little bitter can you please let me know the exact quantity or let me know as to why was it bitter

     
  9. marxistsoldier Says:

    no u are wrong, very wrong

     
  10. ThePeacefulResistor Says:

    the girl “kayka?” is HOT!

     
  11. thecreepyguy Says:

    I remember having beef curry for my birthday tea.. It was cooked very slowly and very well.

    It was the most amazing food i had ever tasted in my life. I can’t get enough of curry/satai’s

    The problem is beef takes too long to make on a regular occasion, Chicken satai is good enough though 🙂

     
  12. dukhastyle Says:

    he didnt add oil..

     
  13. koolrahul12 Says:

    sweeeeeet

     
  14. ErikkFriberg Says:

    No it is a roast not saute. To be a saute you have to have oil or butter or water or some other liquid.

     
  15. moresnarficalthanyou Says:

    I’m American, from the South. I love Indian cuisine & am curious to explore. I like the presentation very much EXCEPT, I need to know the proportions of incredients: how MUCH Fenugreek!!??? How much cinnamon?? I often cook recipes of my own counry/region without measuring: this comes from initial training from mother and grandmother and years of practice. However, with your cuisine, I am a beginner. I like the recipe videos because they allow me to see and “feel” how to cook the dish. Thank you.

     
  16. NYbeerdude Says:

    beef curry is like eating halal bacon it makes no sense – unless your a sellout christian or muslim indian who hates their culture and heritage

     
  17. gorgeousmale Says:

    use pork with this curry, it is awesome.

     
  18. kiransimon15 Says:

    haha cute starting 😉

     
  19. giltv1973 Says:

    the curry came out really good. I recommend this . A++. I used Pork, instead of beef, still really tasty

     
  20. giltv1973 Says:

    This is the first curry I made and it came out good, instead of beef I used pork and it very very good A++

     
  21. HowToDrawAnimeVideos Says:

    Roast? I think it’s saute.
    No hard feelings! =)

     
  22. DesiMahaRani77 Says:

    great explanation

     
  23. playergame06 Says:

    that akka looking so jummmy

     
  24. mreisma Says:

    what was the ingredient after cumin? i’m trying to make it right now. also did you grind up the bay leaf also? thanks, looks good.

     
  25. lumpfish99 Says:

    Great food..make more videos please…

     

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