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How to Make Fish Tacos

Posted on 01 October 2012 by admin     


How to make crispy fish tacos the easy way, including a delicious cabbage slaw to go on top! Subscribe for more recipes! www.youtube.com More taco recipes! www.youtube.com Visit my website! hilahcooking.com Recipe For the fish: 1 lb any white fish (tilapia, cod, even shark!) 1 teaspoon ground cumin 1/4 t anise seed, crushed 1/2 t black pepper, crushed 1/2 t chili powder 1/2 t salt 1/4 cup (heaped, not leveled) cornmeal 2 T vegetable oil (might need 3 to coat a large skillet) For the toppin’: 2 cups thinly sliced cabbage 1/3 cup diced onion 1/4 c chopped cilantro 1/2 jalapeno, minced (use more if you want it hotter; remove seeds if you want it less hotter) 1 lime (should give you about 2 tablespoons) 1 t salt 1-2 T mayonnaise (start with one, add more if you feel like it) For fish: Combine spices and cornmeal. Cut fish into 8 even-sized pieces and roll in cornmeal mixture. Set it aside while you make the toppin’ and the cornmeal will adhere better when you cook it. When you’re ready to cook: Heat your skillet up real good on high heat and add the oil. Let that heat up a minute. Put in the fish and let it set still for about 3 minutes. When you can lift it easily and it doesn’t stick, flip it and turn your heat down to medium-high. Cook another 3 minutes until you cut one open and it’s not raw, it should be opaque white, not transluscent pink-white. For toppin’: Combine vegetables with lime juice and salt. Mix it up good. Add mayonnaise right before serving. Heat up

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24 Comments For This Post

  1. hilahcooking Says:

    Ha! I? love MH. 🙂

     
  2. frrrrrunkis Says:

    I like your Mitch? Hedberg-style delivery at the beginning of this 😀

     
  3. brandonlasvegas Says:

    i love your in this one! A woman’s shoulders are the front lines of her mystique, and her neck, if she’s alive, has? all the mystery of a border town. A no-man’s land in that battle between the mind and the body.

     
  4. dan3nad Says:

    ohh YES! ((=< just dont get car oil shit on em ?

  5. dan3nad Says:

    damn it ur not fuckin? black!!

  6.  
     
  7. charles vereschagin Says:

    OH.That looks soooo goooood. For me I would add some tomato? and onion, but thats me. Thanks for this.

     
  8. oanaq8 Says:

    Nice top! ;)?

     
  9. Fikisko Says:

    Can I use a? blow-torch to cook Tortillas?

     
  10. rainbowgirl678 Says:

    I love your videos every time I go on YT for a recipe I look it up on your page before I check the? regular search bar, your the best!!!

     
  11. chatochafa130 Says:

    God your? style was so different back then

     
  12. hilahcooking Says:

    You’re right! That does sound good. ?

     
  13. Hayden Gann Says:

    Cast iron, Hilah knows what’s up. Also I think a nice vinaigrette would go well in? the cabbage slaw in place of the mayo. Just a thought.

     
  14. paintur68 Says:

    Weird…….I thought I was born this way. I’m gay. But watching? Hilah cook….I think I’m in love with her. I suddenly want to father her children. I wonder if she would be willing. Damm….I feel like mowing the grass….throwing out the grass and having a Bud…….what the hell….I’m watching football! Dammitt! I love you Hilah!

     
  15. mylifeone3512 Says:

    You really desperate to? have fans

     
  16. CaptCharisma09 Says:

    she looks alot? better than Gwyneth Paltrow

     
  17. Solarith Van Says:

    I love your hair? in here ahah

     
  18. cavhoki Says:

    please? drop the ghetto drivel

     
  19. karlana Says:

    loove the way? you did this meal, you made it fun hihi! made me laugh.

     
  20. hilahcooking Says:

    Haha! It’s true!? 🙂

     
  21. TheHoneyBeePrincess Says:

    Your voice was so? low when you started making videos! Lol youve gotten so much more comfortable in front of the camera since this video lol. I love your channel! 😀

     
  22. carol sembrano Says:

    lmfaoo!! ikr?

     
  23. TheVansgogh Says:

    your awesome? hilah

     
  24. hilahcooking Says:

    Sounds? lovely!

     
  25. AzureBoludo1 Says:

    Looks good for a nice summertime dinner on the terrace or balcony. A nice? light white wine and voila. You can watch the sunset after dinner… Who knows where that might lead 😉

     

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