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Little Grass Shack

Posted on 30 October 2010 by admin     

Another cocktail recipe for Trader Vic’s (Emeryville) Rockin’ Rum Video Contest. Shot on location at the Buddha’s Palm Lounge. Add (to glass): 2 lime wedges 6 mint leaves 1/2 oz Falernum 1/4 oz Ginger Juice Muddle. Add (to glass): 1 oz Premium White Rum (Metuzelum) 1 oz Gin (Brokers) 1 oz Rum based Orange Liqueur (Creole Shrub) Shake with ice. Strain into collins glass half filled with crushed ice. Top with: 4 oz. Ginger Beer (Bundaberg) Garnish with mint sprig and straw. Enjoy!

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