Categorized | Recipe Videos

Qimami – Vermicelli in syrup

Posted on 23 December 2010 by admin     


This way of cooking vermicelli comes from Lucknow. I have tried making it the way my mother used to make it. This is her recipe. Try it and let me know. Please do subscribe to my channel. Keep on watching.

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5 Comments For This Post

  1. MrBhargab123 Says:

    hi…….i am back, many month later. When i watched your new vdos i surprised that you and your cameraman learned to shoot. Now your videos are eye suding. i.e. now ur cameraman is shooting from a perfect distance. Now your beautiful kitchen can be viewed. And you are also looking more beautiful said my wife. Nice videos …keep it up.

     
  2. TheMadiha82 Says:

    well my mum always make this she never put any water in it..just milk and put it in very slow heat so it cook beautifully.there is no need of stiring it too much. vermachllle looks very clear not like halwa.

     
  3. sfehmi Says:

    @TheMadiha82 Please do suggest how I can improve this dish. Will certainly appreciate.

     
  4. TheMadiha82 Says:

    i like ur foods the way u cook it but this one i know how to make it better..belive me its not how it should look like at the end. i

     
  5. petubaba Says:

    This looks very good.

     

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